YOGHURT MUHALLEBI | Yogurtlu Muhallebi |
600 grams yoghurt 3 soup spoons sugar 1 grated lemon rind 1 packet vanilla sugar 50 grams crushed almonds or hazelnuts a few drops of lemon juice |
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Mix all the ingredients together. Pour into 3 dessert bowls and place in the refrigerator to cool. |